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26-10-2016 | Image & researcher picture: Courtesy S. Lammes 2 mins read

Is digital mapping the new media?

Over the past months, a sudden influx of ‘Pokémon Go’ players could be observed across the globe. Youngsters, people of all ages scrutinise their surroundings silently, using their smartphones to catch those digital creatures with unlikely names. How could such a phenomenon take over the world so fast? Part of the answer may be the game’s strong interaction with the real-world and its impressive mapping, offering a whole new virtual experience of spaces that seem to be familiar and yet so different.

19-07-2016 | Researcher picture © Michael De Volder 2 mins read

Carbon Nanotubes: manufacturing steps to commercialisation

Stronger than steel, conducting electricity better than copper and heat better than diamonds: these are some of the promises held by carbon nanomaterials. Although not as well-known as graphene, carbon nanotubes (CNTs) show these properties – offering also a great advantage: they can be produced in larger quantities. Prof. Michael De Volder now explores new ways to manufacture CNTs-based devices with optimal features, potentially opening the way to their broader commercial use.

02-09-2013 | © Shutterstock 4 mins read

Towards next generation e-voting

Providing new directions in the field of security, Dr. Feng Hao’s project aims to devise a secure and publicly verifiable system of e-voting - a “self enforcing e-voting system” - which does not rely on vote-tallying authorities. Awarded an ERC Starting grant in 2013, Dr. Hao is based at Newcastle University (UK).

19-03-2013 | © iStockPhoto 4 mins read

Understanding consumers’ eating habits

A good and balanced diet is central to overall healthy living. However, diet-related diseases have increased in the last decades and became a major public health concern in most developed countries. Consumers’ information and responsiveness are therefore crucial when they purchase goods. On the occasion of the consumers’ rights week, Prof. Rachel Griffith, an ERC Advanced grantee 2009 based at the Institute of Fiscal Studies (UK), explains her research about consumer food purchasing behaviour, firm food pricing behaviour and their impact on nutrition.

11-01-2013 | © picture 2 mins read

Nanotechnology to help rebuild bodies and detect disease

Nanotechnology – making and manipulating structures with nanometre-scale dimensions – has the potential to transform many areas of science and engineering. Professor Molly Stevens of Imperial College is carrying out research into the areas where nanomaterials and biological systems converge.