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28-05-2018 | © picture

Understanding acidification to fight infection

Prof. Giulio Superti-Furga and his team work on understanding the movement of molecules across human cells. In a paper recently published on Cell Host & Microbe, they outline the significance of a single protein, SLC4A7, in phagocytosis, the body's first line of defence against infection. These results, however, go beyond the context of infectious diseases, with repercussions on our knowledge of processes like inflammation and cancer.

24-07-2012 | ©Leonor Peña-Chocarro

Understanding the origins and spread of agriculture in the western Mediterranean

The first cultivated plants in south-western Europe date back to the first half of the 6th millennium BC. Farmers in this region cultivated a wide variety of crops which included cereals and legumes, as well as other crops such as flax and poppy. They also collected wild plants. Yet, available data from this area is scarce and unevenly distributed across the territory: with blank regions, like northern Morocco, where archaeobotanical data is still almost non-existent.